Today I linked up with Elizabeth & Co. this weekend I made Banana Split dessert. My grandmother Taylor use to always make it.
Graham Cracker Crust
1 stick of Oleo Melted
2 Cups of Graham crackers
1 Cup of Sugar
Mix together bake 350 for 5 mins in a 9 X 13 pan
2 Cups of Powder Sugar
1 stick of Soft Oleo
Beat 15 mins at a high speed. Spread over crust.
Add in Layers
3 or 4 Sliced bananas
1 can ( drained) crushed pineapple over the bananas ( I forgot this step)
1 9 oz Cool Whip
1/2 jar Marciano cherries on top
1/2 Cup of Nuts on top.
Make sure to let your little one - lick the beaters when you are done.